Bake at 300 degrees F for 60-70 minutes until a toothpick inserted into the middle of the cake comes out clean. Remove the cake from the oven and transfer it to a wire rack to cool completely (20-30 minutes).
While the cake is cooling, prepare the glaze. Whisk together the confectioner’s sugar, vanilla extract and milk. Gradually add the milk to the mixture until the glaze is the consistency that you prefer.
Once the cake has cooled completely, invert the cake onto your favorite cake pan. Drizzle the glaze on top.
Advertisement:
Thanks for your SHARES!
Does anyone know who it is? In the 70s this old lady was regarded as the kost beautiful woman on earth today at 85, she has decided to age naturally and stay away from fame
Kathy Bates’s health: The actress “went berserk” upon learning she had a “incurable” illness
Did not think to do this!
Caprese Chicken Casserole
One pot spaghetti and meatballs
Family discovers an unexpected animal napping on their porch: a seal pup