FOR THE POTATO FILLING:
Advertisement:2 large russet potatoes; diced into small cubes.
2 Tbsp.Of olive oil.
1 medium chopped onion.
2 cloves garlic – minced.
Advertisement:1 small can.Of diced green chiles.
1 Tsp.Of ground cumin.
Salt and pepper to taste.
FOR ASSEMBLING TACOS:
Advertisement:8 small corn or flour tortillas.
1 Cup.Of shredded cheese; Monterey Jack or Cheddar.
Salsa, chopped cilantro, sour cream, and lime wedges for garnish (optional)
Advertisement:Advertisement:
Thanks for your SHARES!
Super Easy No-Bake Lemon Pie: A Refreshing and Effortless Dessert in 10 Minutes!
Baked Crab Dip
You’ll love this recipe! It tastes even better the day after… if you can stand to wait!
PINEAPPLE DREAM RECIPE
Cream Cheese Squares
Jason Momoa makes shock claim about living situation after Lisa Bonet divorce
Discover the Century-Old Banana Mask for Radiant Skin
Million Dollar Spaghetti Casserole
Vinegar, not in the kitchen but in the bedroom: just a small glass in the closet | Your clothes will thank you.










