POTATO GREEN CHILE TACOS (Page 2 ) | September 25, 2023

FOR THE POTATO FILLING:

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2 large russet potatoes; diced into small cubes.

2 Tbsp.Of olive oil.

1 medium chopped onion.

2 cloves garlic – minced.

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1 small can.Of diced green chiles.

1 Tsp.Of ground cumin.

Salt and pepper to taste.

FOR ASSEMBLING TACOS:

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8 small corn or flour tortillas.

1 Cup.Of shredded cheese; Monterey Jack or Cheddar.

Salsa, chopped cilantro, sour cream, and lime wedges for garnish (optional)

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