Advertisement:
Cheese Potato & Smoked Sausage Casserole (Page 2 ) | September 20, 2023
Instructions:
- Cut skinless smoked sausage in half, lengthwise, then cut into ½ inch “half moon” pieces.
- Cook in a cast iron skillet for about 15 minutes, stirring frequently, to brown slightly.
- Meanwhile, place the cooked and diced potatoes into a 2-quart saucepan. Adding cooked meat also stir sweetly.
- Blend all rest ingredients (specially for shredded cheddar cheese also paprika) in a saucepan on heat until warm, melt, and soft. (Utilize a whisk also stirring constantly).
- Pour the white cheese sauce over the potatoes and meat.
- Sprinkle shredded sharp cheddar cheese on top, then evenly sprinkle paprika on top.
- Bake in a preheated 350°F oven for 35-45 minutes (watch, until golden brown on top)
Advertisement:
Thanks for your SHARES!
Cheesecake Crescent Rolls Casserole
CHILE RELLENO CASSEROLE
This License Plate Is Going Viral for Surprising Reason!
He was once the most famous rock star in the world, but now, hardly anyone remembers who he is…
I’ve never done this on a sheet pan before, but this recipe made me a convert!
Bleach stains on clothes: 2 tricks to hide and remove them