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Chicken Spaghetti | November 10, 2023

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Ingredients

  • 12 ounces uncooked spaghetti, broken into 2-inch pieces
  • 1/4 cup butter, cubed
  • 1 medium onion, chopped
  • 2 garlic cloves, minced
  • 3 tablespoons all-purpose flour
  • 2 cups 2% milk
  • 3 cups cubed cooked chicken breast
  • 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
  • 1 jar (4 ounces) diced pimentos, drained
  • 4 ounces cream cheese, cubed
  • 1-1/2 cups shredded cheddar cheese, divided
  • 1/2 teaspoon pepper


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