Advertisement:
Cheesecake Crescent Rolls Casserole (Page 2 ) | September 18, 2023
Ingredients:
2 cans (8 oz each) refrigerated crescent roll dough
2 packages (8 oz each) cream cheese, softened
1 cup granulated sugar
1 tsp vanilla extract
1/4 cup unsalted butter, melted
1/4 cup granulated sugar
1 tsp ground cinnamon
Instructions:
1. Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch casserole dish.
2. Unroll one can of crescent roll dough and press it into the bottom of the prepared casserole dish, making sure to seal any seams.
3. In a medium bowl, mix together the cream cheese, 1 cup of granulated sugar, and vanilla extract until smooth and well combined. Spread the cream cheese mixture evenly over the crescent roll dough in the casserole dish.
Advertisement:
Thanks for your SHARES!
HASHBROWN BREAKFAST CASSEROLE
Slow Cooker Beef Brisket
The Ultimate Kentucky Butter Cake: A Decadent Delight
Her husband was abusive, so she took her children and ran away from home
Baking soda in the cupboard, leave it there overnight – you won’t believe your eyes the next day
TREE COLORS PASTA SALAD










