Pineapple Upside Down Cake is a triple dose of old-fashioned buttery, melt-in your-mouth pineapple upside-down cake layered with homemade cinnamon vanilla whipped cream. Bonus: no mixer required for the cake recipe!
Pineapple Upside Down Cake
This super moist and full of flavor cake has three layers of caramelized pineapple and maraschino cherries with buttery brown sugar juicy glaze, and that’s the best part of every pineapple upside-down
cake, right?!
When I saw this cake at A Latte Food I became totally obsessed with it. It took the finest part of the entire Pineapple Upside Down Cake and tripled it in every single bite, plus there’s light and fluffy whipped cream full of delicious cinnamon flavor. It seems like a dream come true, so I had to try it.
Advertisement:Advertisement:
Thanks for your SHARES!
VEGGIE LENTIL SOUP INSTANT POT
This dish is so delicious, I can’t control myself. Send help!
Roasted Parmesan Creamed Onions
I recently spent $6,500 on this registered Black Angus bull.
Savoring Sweet Moments: Crafting Your Cherry Cheesecake Lush
Homeless Boy with One Arm Becomes Town’s Most Successful Businessman– Story of the Day
FED UP AND DIRTY: HOW I TAUGHT MY HUSBAND A LESSON ABOUT NEWBORN DUTY
SHEET PAN QUESADILLAS
Colorful and lush tulips with this DIY fertilizer!
