EASY PHILLY CHEESESTEAK

EASY PHILLY CHEESESTEAK (Page 2 ) | September 18, 2023

1 lb. shaved Roast Beef
2 Tablespoons Olive Oil
9 slices provolone cheese
1 large bell pepper- chopped
1/2 cup chopped onion
4 Tablespoons butter, divided in half
2 Tablespoons mayonnaise
1 dozen dinner rolls
2 Tablespoons Everything Bagel Topping
Everything Bagel Topping
1/4 cup sesame seeds
1/4 cup poppy seeds
1/4 cup dried onion flakes
1/4 cup black sesame seeds (optional)
1 Tablespoon Garlic Salt

How To Make Philly Cheesesteak

Making Philly cheesesteak only requires a few simple ingredients and one pan. Below, find a high-level overview of the recipe.

Prepare the filling. Chop and sautee your veggies. Remove from pan and set to the side. Sautee thinly-sliced beef in the same pan and season to taste with salt and pepper. Add sauteed veggies back into the pan. Stir to combine. Top with cheese and let it melt naturally from the heat of meat and veggies.
Stuff and serve. Stuff your untoasted or toasted hoagie roll with the meat mixture. Serve right away along with your favorite sides .

Instructions