– 2 Cups.Of all-purpose flour.
Advertisement:– 1 Tbsp.Of baking powder.
– 1/2 Tsp.Of salt.
– 1/4 Tsp.Of black pepper.
– 1/2 Cup.Of cold unsalted butter, diced.
Advertisement:– 1 Cup.Of grated zucchini, excess moisture squeezed out.
– 1 Cup.Of shredded cheddar cheese.
– 1/2 Cup.Of buttermilk.
– 1 Tbsp.Of chopped fresh herbs (such as parsley, chives, or thyme).
Advertisement:– 1 Tbsp.Of honey (optional, for a touch of sweetness).
PREPARATION:
1st Step
Advertisement:Advertisement:
Thanks for your SHARES!
Delicious Beetroot and Lemon Juice Cleans Colon Waste and Loses Weight
Creamy Garlic Parmesan Chicken: A Decadent and Flavorful Dish
Sweet Hawaiian Slow-Cooker Chicken
LOADED POTATO SOUP
Gisele Bündchen Finds Love Again After Divorce from Tom Brady
The shocking claims made by Travis Kelce’s ex-girlfriend are publicised: “Everyone has a breaking point
Superb! We like to call this dish ‘Queen of the Slow Cooker’ as you feel like royalty eating it
Luscious Pineapple Cream Cheese Recipe
Air Fryer Bang Band Brussels Sprouts