Ingredients:
3 tablespoons milk
3 tablespoons boiling water
1 teaspoon dry active yeast
Advertisement:8 ounces all-purpose flour (slightly less than 2 cups – recommended to measure and weigh)
1 1/2 ounces sugar (approximately 3 tablespoons)
1 egg
1 ounce butter, cold to room temperature (avoid melting)
Advertisement:A dash of salt
Sufficient oil to cover the bottom few inches of a wok or a deep fryer.
Glaze:
Advertisement:1/3 cup butter
2 cups confectioners’ sugar
1 1/2 teaspoons vanilla
4 tablespoons hot water or as needed
Instructions:
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Thanks for your SHARES!
These are to die for! My hubby loves grabbing these in the morning. He couldn’t believe it was just 4 ingredients
SWEET POTATOES
My mama used to make this weekly for us growing up. I’m so happy I found this recipe as it is very similar to her version, if not better
Wowza, these babies came out perfect! Will def do again!
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