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Cruffins | July 29, 2023

 

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This Cruffin recipe is crescent roll dough that is buttered and coated with cinnamon and sugar, rolled, cut, and baked in a muffin tin. Then, they are rolled in more cinnamon and sugar! If these sound good to you, be sure to try my Chocolate Peppermint Cruffins, too!

What is a Cruffin?
A cruffin is a cross between a croissant and a muffin that tastes like a cinnamon roll. It’s like getting the best of all three treats in one muffin, or should I say, cruffin. The creator (the original!) of the Easy Cruffin is Kleinworth & Co. and I love that she shared it with the world! I even branched out to make Carrot Cake Cruffins, too!

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This recipe uses crescent roll dough in place of croissant dough to make this an easy recipe that anyone can make (no homemade dough required). I can’t stop eating them, and they go so well with my morning cup (or 2) of coffee. I also have a savory cheesy garlic cruffin that would complement any meal.

Ingredients

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Thanks for your SHARES!