Cinnamon Roll Cake is a delicious dessert that combines the flavors of a classic cinnamon roll with a moist and fluffy cake. It is a popular treat for breakfast or brunch, but it can be enjoyed any time of the day. Here’s a simple recipe for making a cinnamon roll cake:
Ingredients:
For the cake:
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1/2 teaspoon salt
– 1 cup milk
– 2 large eggs
– 2 teaspoons vanilla extract
– 1/2 cup unsalted butter, melted
Advertisement:
Thanks for your SHARES!
Meet Patrick Mast, Who Spent $73,000 To Look Like A Doll, But Wait Until You See The End Results.
GARLIC BUTTER STEAK AND POTATOES SKILLET
Why Do Oven Doors Shatter and How to Prevent It?
Hands down, best party appetizer ever: Cream Cheese Rangoon Rolls
Dad With 240 Tattoos Faces Backlash As People Think He Is A Horrible Father – Then His Wife Reveals The Truth
CROCKPOT PEPPER STEAK