PEPPER 1
ZUCCHINI 1
CARROT 2
PUFF PASTRY 1 roll
EGG 4
WHOLE MILK 150 ml
FRESH OR FROZEN PEAS 100 grams
PROVOLA OR MOZZARELLA 100 grams
GRATED PARMESAN 50 grams
CHERRY TOMATOES 8-10
SHALLOT 1
BASIL
EXTRA VIRGIN OLIVE OIL
SALE
PÉPÉ
How to prepare a savory vegetable pie:
Advertisement:Advertisement:
Thanks for your SHARES!
I’m all about those hefty portions when I eat out. It’s awesome that I can have the same at home now!
Paula Deen’s Quick Fudge Recipe
Chicken Hashbrown Casserole Recipe
Russian Napoleon Cake – Puff Pastry Cake
Shower faucet full of limescale, how to clean it to make it look like new again
Clean and shiny mirrors: the secret trick of housewives
Germinating pistachios from the supermarket are possible! This is how you get a pistachio tree home
Bed bugs in the house | The most effective tricks to defeat them without toxic products!
Grandma’s spinach bake