
KEY LIME POUND CAKE
Ingredients:
2 cups butter, softened
2-1/2 cups sugar
Advertisement:6 large eggs, room temperature
2 teaspoons grated key lime zest
2 tablespoons Key lime juice
1 tablespoon vanilla extract
Advertisement:4 cups all-purpose flour
3/4 cup 2% milk
FROSTING:
Advertisement:1 package (8 ounces) cream cheese, softened
1/2 cup butter, softened
1 teaspoon grated key lime zest
1 tablespoon Key lime juice
3-3/4 cups confectioners’ sugar
Lime slices
Advertisement:Directions:
Advertisement:
Thanks for your SHARES!
Stuffed Pastry with Spinach That Is Addictive
This meal was a hit at the dinner party, and everyone went back for seconds.
Steamed Fish with Spicy Lime and Garlic Sauce
My Four Kids Objected at My Wedding – When I Found Out Why, My Heart Sank
These delightful “snowball” cookies feature my all-time favorite ingredient, ensuring they disappear quickly in our household!
Cottage Cheese-Stuffed Pancakes with Sour Cream Glaze
Cheesy Scalloped Potatoes with Bacon
Pouring oil from a can of tuna down the sink is a bad idea: here’s why
Bread Machine White Bread









