
Ingredients:
1 teaspoon kosher salt, plus more as needed for seasoning
1 teaspoon paprika , sweet or smoked, plus more as needed for seasoning
black pepper, as needed for seasoning
2 tablespoons olive oil , divided
1 cup chopped white onion, ¼-inch dice
1 tablespoon minced garlic
2 teaspoons cumin
1 teaspoon coriander
1 teaspoon chili powder
1 tablespoon chopped chipotle chilis in adobo sauce
1 tablespoon minced jalapenos
¼ cup tomato paste
¾ cup chopped red bell pepper, ¼-inch dice
1 cup corn kernels, fresh, canned or frozen
1 cup black beans, canned, rinsed and drained
14.5 ounce canned diced fire roasted tomatoes, plus juice
5 cups unsalted chicken stock
1 ½ teaspoons dried oregano
1 cup sliced corn tortilla strips, ¼-inch thick, 2-inch long strips
1 tablespoon lime juice
¼ cup cilantro leaves, for garnish.
Advertisement:
Thanks for your SHARES!
Arizona Sunshine Lemon Pie – Refreshing and Easy Dessert
Garlic and Herb Baked Potatoes
Salted butter caramel rolled biscuit
Cheese Potato & Smoked Sausage Casserole
OLD FASHIONED APPLE DUMPLINGS
I Saw a Child on the School Bus Hitting the Back Window and Yelling for Help
Cajun Salmon Alfredo.
‘The View’ co-hosts to go on hiatus, not broadcasting new shows live until July 10
How cool! I just need a banana peel to say goodbye to ants. It’s a simple and natural solution that sparks a lot of curiosity.









