I remember when I was just beginning my cooking journey. Once, I saw a friend bring home a chicken from the store and right away pour salt water on it.
For the first time, I felt surprised – why? But there is a significant meaning to this.
What is in chicken that you buy at the store?
Yes, it’s true – various chemicals, hormones, and antibiotics.
Now I always soak store-bought chicken in salted water. It’s a shame I didn’t find out about this earlier, let me explain why.
Advertisement:Some of my friends try to ignore this issue. They do not do anything else to the chicken bought at the store.
But I think differently about this.
I try to eliminate all this stuff as much as I can. I used to always simplify things – if I cooked something in the oven, I would season it beforehand. For the first dishes, I poured out the initial water.
Advertisement:Advertisement:
Thanks for your SHARES!
FRIED SHRIMPS
Baked Spaghetti with Minced Beef and Bacon
Easter Delight: Crafting the Perfect Easter Poke Cake
Black Forest Loaf Cake
How to clean a burnt pan or saucepan and make it like new
If you want a garden full of flowers that everyone will envy you have to do this
My hubby is not a beet lover, but he couldn’t resist this dish!
Express recipe: Delicious Flemish stew in just 30 minutes
Do Not Fry French Fries! Try This New 5-Minute Recipe – God, How Delicious!