Advertisement:
Rondelles Potatoes with Cheese Recipe | August 5, 2024

Ingredients:
- 4 large potatoes, peeled and thinly sliced into rounds
- 2 cups shredded cheese (such as Gruyère, cheddar, or mozzarella)
- 1 cup heavy cream
- 1/2 cup whole milk
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- Salt and pepper, to taste
- 2 tablespoons butter, cut into small pieces
- Fresh parsley, chopped (for garnish)

Advertisement:
Thanks for your SHARES!
Strawberry Cream Cheese Icebox Cake
Brussels sprouts in cream cheese mustard sauce!
Apple Cream Cheese Pie
Grandma’s Delicious Chicken Roll-Up
Watermelon and Egg Fusion: A Delightfully Simple Treat
Breaking: NCAA Bans Lia Thomas For Life From Competitive Swimming, “Should Try for Another Category”
My Neighbor Sneaked into My Yard with a Shovel, Thinking I Wasn’t Home I Was Shocked When I Saw What She Dug up from My Lawn
If you were raised in the South, you likely had these potatoes a few times a month. It’s still a dish I crave today!
Slow Cooker Ravioli Lasagna Recipe









