
Craving a decadent dessert but don’t want to spend hours in the kitchen? Look no further than this No Bake Peanut Butter Eclair Cake. With layers of creamy peanut butter, fluffy whipped topping, and rich chocolate, this dessert is sure to satisfy your sweet tooth without the hassle of baking. Perfect for potlucks, picnics, or lazy weekends, this easy-to-make treat will have everyone asking for seconds. So let’s dive into the recipe and discover how to create this irresistible dessert sensation!
Ingredients:
- 1 (3.4 oz) package instant vanilla pudding mix
- 2 cups cold milk
- 1 cup creamy peanut butter
- 1 (8 oz) container frozen whipped topping, thawed
- 1 (16 oz) package graham crackers
- 1 cup chocolate chips
- 2 tablespoons butter
- 2 tablespoons milk
- 1 teaspoon vanilla extract
Instructions:
Advertisement:Advertisement:
Thanks for your SHARES!
CREAMY BACON CHICKEN
Pineapple Glazed Ham
My family just couldn’t get enough of it! Next time, I’m making twice as much!
PARKING WARS: MY REVENGE ON ENTITLED NEIGHBOR’S GUESTS
Garlic and Onions | When is the Right Time to Harvest Onions | Harvesting and Storing Garlic
Former First Lady’s Family Member Passes Away at 86








