Fried green tomatoes are a popular dish in Southern cuisine, particularly in the United States. They are made by slicing unripe, green tomatoes into thick slices, coating them in a breading or batter, and then frying them until they are crispy and golden brown.
To make fried green tomatoes, you will need the following ingredients:
– Green tomatoes
– All-purpose flour
– Cornmeal or breadcrumbs
– Salt
– Pepper
– Buttermilk or milk
– Oil for frying
Advertisement:
Thanks for your SHARES!
My Parents Moved My Brother’s Things Into My New House While I Was on Vacation – It Was High Time I Brought Them Back to Earth
Stove top beef stew
The farmer’s tip for growing lemon cuttings in 30 days
No more yellow stains in the toilet: my grandmother’s infallible remedy!
ROASTED DUCK IN WINE WITH POTATOES, PEPPERS AND MUSHROOMS
Salad Dressing Inspired by Olive Garden
