This street corn is super easy to make on the grill and is the perfect side dish that everyone will enjoy!
Ingredients:
4 ears of corn
¼ cup of Crema Mexican Agria Sour Cream (regular sour cream will work as well)
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½ cup of Cotija cheese, crumbled
2 cloves of garlic, crushed (or finely minced)
¼ teaspoon of fine sea salt
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1/4 cup of Cilantro, finely chopped
½ teaspoon of chipotle chili powder.
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This “crack” casserole is one that never fails!
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I’m on fire with this recipe—made it four times already and still going!
1 pinch of this product is enough to whiten curtains
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