Ingredients
125g butter
250g white chocolate
1 tablespoon Milk
150g Fresh cream
2cl lemon juice
Preparation
Break the white chocolate into pieces and melt it in a bain-marie with a spoonful of milk. As soon as it is melted, remove it from the heat and add the soft butter and the lemon juice. Mix well.
Whip the cream and add it to the chocolate, continuing to whip for 1 minute.
Place this preparation in the fridge to firm up.
Take small balls from the dough with a spoon. Roll them in the palm of your hands to give them a round shape and put them in the fridge.
Advertisement:
Thanks for your SHARES!
Homemade Vegetable Soup Recipe
Fluffy Egg Cups: Your Go-To Breakfast Delight!
Biscuits and Gravy Casserole
Arielle Valdes, 21-Year-Old Missing Fort Myers Woman, Found after 5-Day Search
This recipe is called the ‘Poor Man Husband Casserole’ but you’ll feel nothing but rich after eating it
Dirty Joke: The nuns were harassed by a bunch of drunks…
Every Time I Returned to My New Apartment, I Found Notes with Threats — When I Saw Who Was Leaving Them, I Froze
Mini chicken pies
My grandmother used to prepare this remedy for me whenever I wasn’t feeling well. Even now, I proactively make this blend and store it for later use.
