Whether you’re celebrating a special occasion or simply treating yourself to a treat, this irresistible recipe is sure to delight. So why wait? Try it today and experience the pure bliss of chocolate lover’s paradise!
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Ingredients:
320 g chocolate chunks 250 g white chocolate chunks
200g dark chocolate
80g peanut butter
350 g unsalted peanuts
350 g of salted peanuts.
Instructions:
Put the pieces of chocolate, white chocolate, dark chocolate and peanut butter in a saucepan.
Cook over low heat for 15 to 20 minutes, stirring occasionally.
When everything is melted, remove from heat and let cool for 5 minutes.
Add the manises and stir.
Pour portions of the mixture into the mold and refrigerate for 30 minutes.
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I love getting this at Chinese restaurants, and now I’m so happy to say I can make them at home. So tasty!
