Advertisement:
French Onion Meatloaf | March 20, 2025

Advertisement:

French Onion Meatloaf recipe that brings all the rich, savory flavors of French onion soup into a juicy, tender meatloaf. It’s packed with caramelized onions, melted cheese, and a hint of beefy goodness.

French Onion Meatloaf Recipe

Ingredients

For the Onions:

  • 2 tbsp butter
  • 2 large yellow onions, thinly sliced
  • 1 tsp sugar
  • ½ tsp salt
  • ½ tsp black pepper
  • ½ tsp dried thyme
  • 2 tbsp beef broth

For the Meatloaf:

  • 1 ½ lbs ground beef (80/20 recommended)
  • 1 cup breadcrumbs (plain or panko)
  • 1 egg
  • ½ cup milk
  • 1 tbsp Worcestershire sauce
  • 1 tsp garlic powder
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ cup shredded Gruyère or Swiss cheese

For the Topping:

Advertisement:
  • ½ cup shredded Gruyère or Swiss cheese
  • ½ cup French-fried onions (optional, for crunch)

Instructions


Advertisement:

Thanks for your SHARES!