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Strawberry Shortcake Cheesecake Dessert Sushi Rolls: A Sweet Twist on a Classic! (Page 2 ) | March 20, 2025
Equipment
- Mixing bowls
- Hand mixer or stand mixer
- Rolling pin (if using cake sheet)
- Parchment paper
- Knife
- Small piping bag (for chocolate drizzle)
Instructions
- Prepare the Cheesecake Filling: In a mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth. Fold in the whipped cream for a light, fluffy texture.
- Assemble the Sushi Base: Lay out the vanilla cake or crepe on a sheet of parchment paper. Spread a thin layer of strawberry jam evenly across the surface.
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Tonight will be my 3rd time making this recipe. It’s so good, and the sauce is to die for
𝗯𝗲𝗲𝗳 𝘀𝘁𝗲𝘄
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