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Roasted Sausage and Potatoes | March 17, 2025
INGREDIENTS US CustomaryMetric 1x2x3x
- 1.5 pounds baby potatoes – halved
- 2 large onions – peeled and cut into wedges
- 2 red bell peppers – seeded and chopped
- 1 tablespoon olive oil
- 6 cloves garlic – minced
- 1 teaspoon dried thyme
- 1 teaspoon dried basil
- 1 teaspoon dried rosemary
- 1 teaspoon salt
- ½ teaspoon fresh ground black pepper
- 12 sweet Italian sausage – pricked with a fork
- ¾ cup dry white wine
Cook Mode
INSTRUCTIONS
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My aunt gave me this recipe, and I thought I had lost it. I’m happy I found something alike. This one is even more excellent!
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Guys, this is my favorite dessert of all time! My hubby gets 3 helpings every time!