Instructions
Let’s break down the steps to creating this delectable dessert:
Crushing the Cookies
Grab a handful of your favorite cookies and place them in a plastic bag. Use a rolling pin to crush them into fine crumbs. This step adds a delightful crunch to our dessert.
Preparing the Base
In a mixing bowl, combine the crushed cookies with mashed bananas using a potato masher. Mix until well combined, and then transfer the mixture into a round cake pan to form the base.
Making the Creamy Filling
In a saucepan, melt the butter and sugar. Once melted, add the milk concentrate and mix well. Allow it to cook for about 5 minutes while continuously stirring. This creamy concoction will serve as the filling for our dessert.
Assembling the Dessert
Pour the creamy mixture onto the prepared cookie and banana base in the cake pan. Arrange banana slices on top for an extra burst of flavor.
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So good! The kids love these so much that we often need to not double, but triple this recipe. Yup, not a typo
This recipe was just delish! I cooked up a double batch so I would be able freeze some for later
CHILE RELLENO CASSEROLE
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