Bake:
Advertisement:Bake the focaccia in the preheated oven for 20-25 minutes, or until golden and the base sounds hollow when tapped.
Serve:
Let it cool slightly before serving. It’s perfect as an appetizer, accompaniment to soups or salads, or just on its own with a drizzle of olive oil.
Enjoy this delicious Turkish focaccia with a Mediterranean twist! 🫓🌿
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Love making a huge batch of this and freezing for later! Quick and easy meal!
This was the bomb at the BBQ – my sister made it and folks couldn’t stop asking about how it’s made.
