Preheat your oven to 375°F. Line a baking sheet with parchment paper.
Slice the sandwich rolls in half lengthwise, but don’t cut all the way through.
Spread a thin layer of mustard or Thousand Island dressing on the inside of each roll, if using.
Layer pastrami, sauerkraut, and a slice of Swiss cheese into each roll.
Brush the tops of the rolls with melted butter and place them on the prepared baking sheet.
Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and the rolls are lightly toasted.
Serve warm and enjoy these tangy, savory rolls!
Prep Time: 10 mins | Cooking Time: 10 mins | Total Time: 20 mins
Kcal: 380 | Servings: 6
Advertisement:
Thanks for your SHARES!
My grandmother prepared every Thanksgiving and again at Christmas! They never failed to fill the house with a delightful aroma and were incredibly easy to make!!
Title: Creamy Garlic Potatoes in 30 Minutes – A Flavorful Side Dish You’ll Want Every Week!
Apple Pie Bread
This Girl Is the Only Daughter of a ‘Knots Landing’ Star & Singer, Who Has Been in Love for More than 30 Years
After one taste, my neighbor hurried over to get the recipe from me.
The 7 Amazing Things That Come When You Burn A Laurier Leaf Every Evening at the House
Pepperoni Pizza Casserole
Braless Cher in wet clothes!: The new scandalous photos of Cher came as a big disappointment
FAMOUS FUDGE
