Toss the beef cubes with olive oil, smoked paprika, garlic powder, salt, and pepper. Let it marinate for at least 20 minutes. In a bowl, mix parsley, cilantro, garlic, olive oil, red wine vinegar, chili flakes, salt, and pepper to make the chimichurri sauce. Stir well and let the flavors meld while preparing the skewers. Thread the marinated beef cubes onto the soaked skewers, leaving a little space between each piece for even cooking. Heat the grill to medium-high. Grill the skewers for 2-3 minutes per side for medium-rare, or cook to your desired doneness. Drizzle the fresh chimichurri sauce over the hot skewers or serve it on the side for dipping.
Advertisement:Prep time: 20 minutes; Cook time: 10 minutes
Nutritional values per serving:
Calories: 350
Protein: 32g
Carbohydrates: 4g
Fat: 24g
Fiber: 1g
These Grilled Beef Skewers with Chimichurri Sauce are perfect for your next cookout, bringing flavor and joy to the table.
Advertisement:Advertisement:
Thanks for your SHARES!
SOUTHERN FRIED CHICKEN
ITALIAN DRUNKEN NOODLES
Zucchini with Oatmeal Tastes Better Than Meat! Healthy and Incredibly Delicious!
Sour Cream Chicken Enchilada Casserole
I made this last Sunday when family was over, and everyone wiped their plates clean
Business Class Passengers Mock Poor Old Lady, at the End of the Flight Pilot Addresses Her – Story of the Day
Elon Musk Announces Tesla Model 2: Fully Electric Car Under $20K Launching Early 2025!
ESPN Anɴouncement Explains Why Angel Reese Deserves WΝΒΑ Rᴏokie of the Year Over Caitlin Clark.
Water stains on the sink, how to remove them quickly and easily
