Nothing beats the irresistible smell and taste of fresh, homemade doughnuts. These Carnival Doughnuts are coated with a sweet, sugary dust and have a light and fluffy texture that’s perfect for any carnival or fair-themed celebration. Light, sweet, and indulgent, they make the perfect treat for any time of year!
Ingredients:
For the Doughnuts:
2 1/4 tsp active dry yeast (1 packet)
1/2 cup warm milk (110°F/43°C)
1/4 cup granulated sugar (plus 1 tsp for the yeast mixture)
3 1/2 cups all-purpose flour
1/2 tsp salt
1/4 tsp ground nutmeg
2 large eggs
1/4 cup unsalted butter, softened
1 tsp vanilla extract
Vegetable oil, for frying
For the Cinnamon Sugar Coating:
1 cup granulated sugar
2 tsp ground cinnamon
Advertisement:
Thanks for your SHARES!
DILL PICKLE SALTINES: A Tangy Twist on a Classic Snack
Baked Cream Cheese Spaghetti
A Box Cake with Strawberry Cream Cheese Frosting Recipe
Loaded Steak Quesadillas
I promise that using this method will get rid of all the pests, flies, and mosquitoes as the days become warmer.
Unleash the Potential of the Avocado Seed
Oreo Pancakes with Cream Cheese Drizzle
BAKED CAJUN SHRIMP
I’ve made this pie for over 40 years now and it’s still our fave!.
