Ingredients:
Red Onion: 1, finely chopped
Olive Oil: For sautéing
Carrot: 1, grated
Red Pepper: 1, diced
Cauliflower: 1 small, chopped into florets
Zucchini: 1, sliced
Green Onions: A handful, chopped
Salt: To taste
Eggs: 3 large
Milk: 300 ml (1 ¼ cups)
Whole Grain or Rice Flour: 200g (1 ⅓ cups)
Baking Powder: 1 teaspoon
Greek Yogurt: ½ tablespoon
Mayonnaise: ½ tablespoon
Garlic: 1 clove, minced
Fresh Dill: Chopped, to taste
Light Cheese: 150g (about 1 ½ cups), grated
Instructions:
Advertisement:
Thanks for your SHARES!
CHOCOLATE DELIGHT
Life just got better with this 3-ingredient sensation
Herby Sausage and Butternut Squash Toad in the Hole Recipe
Love Knows No Boundaries
Simply fantastic! Could eat this for lunch and then dinner again!
Towels, how to whiten them without bleach: it’s very simple
Unbelievable Results: Ironing an Onion Net for Superb Recycle Idea!
Chicken Alfredo Bake
My Grandmother Faked Deafness to Test Us Before Dividing Her Inheritance—The Results Were Astonishing
