1. Set the oven temperature to 350°F. Use foil or parchment paper to line a baking sheet; it will make cleaning a breeze.
2. Mix the Italian bread crumbs, garlic powder, salt, pepper, and grated Parmesan cheese in a small basin.
Third, use a paper towel to wipe any extra moisture from the pork chops, then coat them evenly with olive oil.
Press down hard to make sure the Parmesan breadcrumb mixture adheres to the pork chops as you dip them into the mixture.
5. After preparing the baking sheet, layer the greased pork chops on top. Bake for 40 to 45 minutes, or until the internal temperature reaches 145°F, or 63°C.
6. You have the option to broil the pork chops for a couple of extra minutes if you want a crunchier exterior.
After the pork chops are done cooking, take them out of the oven and set them aside to rest for 5 minutes.
8. Plate the Parmesan Baked Pork Chops and serve them hot, with whatever sides you choose. Savor!
Pork chops with a crispy Parmesan coating are now at your fingertips. If you’re looking for a dish that will be a hit at any dinner party or family gathering, try these Parmesan Baked Pork Chops.
Advertisement:
Thanks for your SHARES!
Mexican Taco Lasagna
NO-BAKE PEANUT BUTTER HAYSTACKS: A Quick and Irresistible Treat
A Cozy Family Favorite: Stuffed Cabbage Rolls
Her husband was abusive, so she took her children and ran away from home
This recipe is so good, it literally is fail-proof
Baked Potato and Meat Casserole with Garlic Yogurt Sauce
GRANDMA’S PEACH COBBLER PIE: A Treasured Family Tradition
Naturally eliminates bad odors from pipes
Chocolate and brown sugar cookies