
Choosing Containers: Choose containers with sufficient depth and drainage for your plant’s roots. A container of at least 5 gallons is ideal for healthy growth.
Tillage: Use well-draining potting soil and organic matter. Chili peppers prefer slightly acidic soil. Add fertilizer to enrich the growing medium.
Sowing Seeds: Plant seeds according to package directions. For optimal growth, place the planters in a sunny location.
Watering: Keep the soil moist during flowering and fruiting, and avoid overwatering to prevent root rot. Water thoroughly when the top layer of soil is dry.
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Creamy Potato & Hamburger Soup Made In the Crockpot
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Pour salt into the toilet, wait and enjoy the result!
𝗝𝗮𝗽𝗮𝗻𝗲𝘀𝗲 𝗖𝗵𝗲𝗲𝘀𝗲 𝗖𝗮𝗸𝗲 𝗥𝗲𝗰𝗶𝗽𝗲
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My grandma passed down this recipe, and we continue to make this on the regular. It’ll be our fourth time this month
Crisp Cucumber and Tomato Salad
Chicken Thighs with Creamy Bacon Mushroom Thyme Sauce










