5. Bake the pastries
Arrange the pastries on a baking sheet lined with baking paper.
Bake for 15 to 20 minutes, until golden and slightly puffed.
🌟 Tips and Variations
Filling variation: Try this recipe with smoked trout or replace the cream cheese with goat cheese.
For a more intense taste: Add a grated lemon zest to the cheese mixture.
Accompaniment: Serve with a small green salad or a yogurt and dill sauce.
🍴 Serving
Let the pastries cool for 5 minutes before enjoying them. They are delicious hot or at room temperature, perfect for a buffet or a chic starter.
Advertisement:
Thanks for your SHARES!
Parmesan Crusted Tilapia (Only 5 Ingredients)
We’re hooked! This will be the third time we’re making this dish this week
CRISPY CHICKEN SALAD CASSEROLE
These are awesome, fantastic garlic flatbreads in 10 minutes
I Couldn’t Stop Crying over an Unexpected Wedding Gift Passed on through My MIL
Elon Musk’s $5,000 Tesla House Unveiled: A Game-Changer in Affordable, Sustainable Living
WHAT TO CLEAN AT HOME TO ALWAYS HAVE A HEALTHY AND SANITIZED ENVIRONMENT
Positive You’re Not Going to Understand What This Is. Go ahead and disprove my assertions.
‘The View’ co-hosts to go on hiatus, not broadcasting new shows live until July 10
