Enjoy these golden, cheesy zucchini pancakes for a comforting and delicious meal!
Ingredients:
2 medium zucchinis, grated
1 cup all-purpose flour
1/2 cup grated cheese (cheddar, mozzarella, or a mix)
2 large eggs
1/4 cup milk (or a non-dairy alternative)
1 tsp baking powder
1/4 tsp garlic powder (optional)
1/4 tsp salt
1/4 tsp black pepper
2 tbsp olive oil or butter (for frying)
Instructions:
Serve: Serve your zucchini and cheese pancakes warm, topped with sour cream, yogurt, or a sprinkle of fresh herbs like parsley or chives.
Advertisement:
Thanks for your SHARES!
My whole family couldn’t get enough of this. Next time, I’m making double!
This is my first time eating it and it’s so good! I’ll definitely eat it again tomorrow!
Creamy Brussels Sprout Stew with Meatballs: An Explosion of Sweet and Fragrant Flavors
Cheese Danish Pastry Recipe
Irresistible Chocolate Mani
Fluffernutter Cookies – soft and chewy peanut butter cookies with swirls of marshmallow cream
Cracked Crab Cheese Bread
Teacher Tells Student That God Is Not Real Little Girl Has Perfect Response
My 5-Year-Old Son Objected to My Wedding – His Reason Made Everyone Go Pale