Cooking Tips:
You can use any type of squash for this recipe.
For added richness, consider including diced potatoes and cooking them along with the zucchini.
Adjust the spices to your taste preference.
If you prefer a thinner soup, add more hot water until desired consistency is reached.
Nutritional Benefits:
Zucchini: Low in calories and rich in vitamins A and C.
Onion and Garlic: Provide antioxidants and have anti-inflammatory properties.
Cream Cheese: Adds creaminess and is a good source of calcium.
Advertisement:
Thanks for your SHARES!
Cranberry-Orange Bars
Easy Fresh Strawberry Pie
Served this at a party the other day, and everyone raved about how good this tasted. Plus, it’s only 4 ingredients.
Faded black clothes: learn how to wash them to reinforce the color
4 Ingredient French Yogurt Cake (No Eggs)
Did you know that you can also clean the extractor hood this way? You don’t need to disassemble it, a very simple trick
