Cooking Tips:
You can use any type of squash for this recipe.
For added richness, consider including diced potatoes and cooking them along with the zucchini.
Adjust the spices to your taste preference.
If you prefer a thinner soup, add more hot water until desired consistency is reached.
Nutritional Benefits:
Zucchini: Low in calories and rich in vitamins A and C.
Onion and Garlic: Provide antioxidants and have anti-inflammatory properties.
Cream Cheese: Adds creaminess and is a good source of calcium.
Advertisement:
Thanks for your SHARES!
My Amish friend shared this bread recipe with us, and it’s been on repeat since!.
How many ducks are in the picture? The viral challenge sweeping the internet, explained
Elon Musk Considering ABC Acquisition To ‘Set Things Straight’, Plans to Fire David Muir Immediately
Crockpot Grape Jelly Meatballs
Halle Berry’s Curve-Celebrating Lace Dress at ‘The Union’ Premiere Steals the Spotlight
Mongolian Beef
