These fluffy and naturally sweet banana oatmeal pancakes are perfect for a quick, nutritious breakfast. With simple ingredients like oats, bananas, and yogurt, these pancakes are easy to make, healthy, and customizable with your favorite toppings. Here’s how to make them!
Ingredients:
1 cup oatmeal
4 tablespoons yogurt (divided)
¼ teaspoon baking soda
2 eggs
2 ripe bananas
100 ml water
Oil (for frying)
Directions:
Prepare the Batter:
Mix Dry Ingredients:
In a bowl, combine 1 cup oatmeal and ¼ teaspoon baking soda.
Add Yogurt:
Add 2 tablespoons of yogurt to the dry ingredients and mix well.
Combine Remaining Yogurt:
Add the remaining 2 tablespoons of yogurt and stir until the mixture is smooth.
Add Eggs:
Crack 2 eggs into the bowl and mix until fully incorporated.
Mash Bananas:
In a separate bowl, mash 2 ripe bananas until smooth.
Combine Bananas:
Add the mashed bananas to the oatmeal mixture and mix well.
Add Water:
Pour in 100 ml of water and mix until the batter reaches a smooth consistency.
Cook the Pancakes:
Heat the Oil:
Heat a small amount of oil in a non-stick skillet over medium heat.
Advertisement:
Thanks for your SHARES!
Chicken Pot Pie
Mexican Street Corn
These are to die for! My hubby loves grabbing these in the morning. He couldn’t believe it was just 4 ingredients
Country Music Association Strips Taylor Swift of Her Awards: “Should’ve Just Stuck to Entertainment”
Breaking: Sunny Hostin Walks Out Crying After Confronting Elon Musk On The View
Home invaded by cockroaches? Here’s how to clean the floor to eliminate them immediately!
Helen Mirren believed that the bikini snapshot her husband captured of her on the beach would remain a private, intimate moment – but internet didn’t listen
Butternut Squash Soup Recipe
MAMA’S CORNBREAD DRESSING
