1. Preheat your oven to 375°F (190°C) and lightly grease a baking dish. This will ensure everything cooks evenly and doesn’t stick!
2. In a medium bowl, mix together the softened cream cheese, smoked paprika, onion powder, garlic powder, crumbled turkey bacon, salt, and pepper until everything is well combined.
3. Carefully cut a pocket into each chicken breast, making sure not to slice all the way through. This is where all the cheesy goodness will go! Stuff each pocket generously with the cream cheese and turkey bacon mixture. If the chicken wants to be rebellious, use toothpicks to seal them up.
Advertisement:
Thanks for your SHARES!
roasted Mediterranean fish
Liégeois Chocolate: Easy and Ultra-Delicious Recipe to Try
One-Pot Creamy Garlic Butter Beef Pasta
SLOW COOKER CHICKEN BREASTS WITH GRAVY
Almost all freezers have this “secret” element. That’s why it needs to be used once every 3 months
Home invaded by cockroaches and cockroaches, how to clean the floor to eliminate them immediately
Strawberry Dumplings Recipe
Golden Turmeric Soup: A Healing, Flavorful, and Nourishing Delight!
ITALIAN DRUNKEN NOODLES










