Salisbury Steak with Mushroom Gravy

Salisbury Steak with Mushroom Gravy | March 11, 2025

Elevate your dinner game with this comforting Salisbury steak paired with a rich mushroom gravy.

Ingredients:

For the Salisbury Steak:

1 pound ground beef

1/4 cup breadcrumbs

1/4 cup coarsely chopped onion

1 egg

1 tablespoon Worcestershire sauce

1/2 teaspoon garlic powder

Salt and pepper to taste

For the Mushroom Gravy:

1/4 cup butter

8 ounces sliced mushrooms

1/4 cup coarsely chopped onion

2 garlic cloves, minced

2 tablespoons all-purpose flour

4 ounces beef stock

1/2 teaspoon Worcestershire sauce

Salt and pepper to taste

Instructions:

Creamy Potato Soup

Made this for Sunday football and it was a major hit! No leftovers!

Grilled Ribeye Steaks with Herb Butter

Fatty Brats with Caramelized Onions: A Flavorful Delight

HOMEMADE CHEESY GARLIC BREADSTICKS

HUGE BACON CHEESEBURGER BURRITO WITH BACON TORTE AND CREAM CHEESE SAUCE

Tagliatelle with porcini mushrooms: the recipe for a simple and tasty autumn starter

Golden Savory Puff Pastry with Minced Meat and Cheese

Quick Cabbage Patties Recipe | Better Than Meat! Easy Family Recipe in 5 Minutes!

Thanks for your SHARES!