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Lemon Chicken Scallopini with Spinach (Page 3 ) | March 10, 2025
Variations & Tips
For a creamier sauce, you can add a splash of heavy cream or a dollop of sour cream to the sauce. If your family enjoys a bit of spice, consider adding a pinch of red pepper flakes. For a gluten-free version, substitute the all-purpose flour with a gluten-free flour blend. If you have picky eaters, you can serve the spinach on the side instead of mixing it into the sauce.
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I find it hard to reconcile that these are so delicious and made with just 2 ingredients
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I’ve made this so many times now, and it gets better each time