
This Mexican Casserole is a flavorful and satisfying one-dish meal that’s perfect for a busy weeknight. The combination of ground beef, beans, and spices creates a hearty and comforting dish that’s sure to please the whole family.
Ingredients:
Ingredient Quantity
Lean Ground Beef 1 pound
Ranch Style Beans (undrained) 1 can
Tortilla Chips (crushed) 1 (10-12 ounce) bag (use as needed)
Ro-tel Tomatoes (diced) 1 can
Onion (chopped) 1 small
Cheddar Cheese (shredded) 2 cups
Taco Seasoning 1 packet
Cream of Chicken Soup 1 can
Water 1/2 cup
Sour Cream For serving
Salsa For serving
Instructions:
Brown the Ground Beef: In a large skillet, brown the ground beef over medium heat. Drain off any excess grease.
Advertisement:
Thanks for your SHARES!
OVEN-ROASTED SMOKED SAUSAGE AND POTATOES
Baked Salmon in Foil with Asparagus and Lemon Garlic Butter Sauce
Refreshing Lime Mousse Cheesecake with Lime Glaze – A Zesty Delight!
Slow Cooker Honey Garlic Chicken
After Wife’s Death, Old Man Discovers He Is Not the Biological Father of Their Three Sons — Story of the Day
Embrace the Vintage Charm of Your Phone Niche
How to Grow Turmeric in Containers, in Any Zone
Every washing machine can dry laundry and most people don’t know about this function
Breaking: Academy of Music Bans Taylor Swift for Life, ‘You’ve Become Woke’








