Discover the magic of transforming tough meat into a tender, mouthwatering dish with our simple cooking hack: potatoes and meat! This recipe not only delivers a meal that will amaze your taste buds but also provides a quick solution to make any meat soft and enjoyable. Perfect for a hearty family dinner, this dish combines savory flavors with a creamy mashed potato topping.
Ingredients
To prepare this scrumptious dish, you will need:
For the Meat:
500 grams of meat
1 onion, finely chopped
2 red peppers, chopped
2 green peppers, chopped
2 tomatoes, chopped
2 cloves of garlic, minced
1 teaspoon carob powder
40 grams butter
1 teaspoon salt
1 teaspoon red pepper flakes
1/2 teaspoon black pepper
1/2 teaspoon dried mint
2 tablespoons soy sauce
1 teaspoon tomato paste
2 tablespoons vegetable oil
1/2 tea glass of water (about 50 ml)
For the Mashed Potatoes:
5 potatoes, peeled and boiled
1 tablespoon butter (30 grams)
1/2 tea glass of milk (50 ml)
1 teaspoon salt
1/2 teaspoon black pepper
Additional:
50 grams of cheddar cheese, grated
Advertisement:
Thanks for your SHARES!
Jennifer Lopez Announces Third Pregnancy, Radiates Joy
This dish consistently captivates every audience at any gathering.
In the past, it was customary for schools to commence each day with the recitation of the Pledge of Allegiance.
There wasn’t a single bite left of this dish by the end of dinner
3 effective tricks to whiten laundry without using bleach
This is called ‘Better Than Sex Fruit Salad’ – One taste, and you’ll know why
