Texture: For a lighter texture, you can whisk the coconut milk before adding it to the chocolate.
Flavor: You can add a little rum or coconut liqueur for a more intense flavor.
Presentation: Garnish with fresh fruit such as strawberries or raspberries to add some color.
Another option: Chocolate and coconut mousse with cookies
Ingredients:
200 g of semisweet chocolate
400 ml coconut milk
3 tablespoons of sugar
1 teaspoon vanilla extract
Crushed cookies for decoration
Preparation:
Follow the instructions in the previous recipe to make the chocolate mousse. The mousse is served in glasses and decorated with crushed biscuits.
Enjoy this delicious chocolate and coconut dessert!
Advertisement:Advertisement:
Thanks for your SHARES!
My Neighbor Painted an Insult on My Lawn, So I Taught Him a Lesson He Won’t Forget
My neighbor took one bite and came running over to me asking for the recipe
A Citrus Delight: How to Plant a Lemon in a Cup to Perfume and Decorate Your Home
Fried Cheese Stuffed Doritos Recipe
Warner Bros Ends $50 Million Production Deal with Rob Reiner Over ‘Too Much Wokeness’
Learned this dish from my Amish friend, and it’s absolutely divine
