Storage Tips
Room Temperature: Store the chocolate domes in an airtight container at room temperature for up to 3 days.
Refrigeration: For longer storage, keep them in the fridge for up to a week. Ensure they are in an airtight container to prevent moisture from affecting the chocolate.
Freezing: You can freeze the domes for up to 2 months. Place them in a single layer on a baking sheet to freeze, then transfer to a freezer-safe bag. Thaw in the fridge before serving.
Advertisement:
Thanks for your SHARES!
David Muir Is Now Jobless After Being Fired by ABC, “Fact Checking Was My Biggest Mistake”
Baked Garlic Parmesan Potato Wedges
Pecan cream pie
Buttermilk Fried Chicken Tenders
Clint Eastwood’s Longtime Partner Dies at 61: Details
When you put it in the washing machine, the laundry no longer has wrinkles: throw away the iron
