Preheat the oven: Set your oven to 375°F (190°C) and line a loaf pan with parchment paper or lightly grease it.
Advertisement:Prepare the zucchini: Grate the zucchini using a box grater or food processor. Place the grated zucchini in a clean kitchen towel or paper towels and squeeze out as much moisture as possible.
Mix the ingredients: In a large mixing bowl, combine the ground turkey or beef, grated zucchini, breadcrumbs, Parmesan cheese, chopped onion, minced garlic, egg, milk, oregano, basil, salt, and pepper. Use your hands or a spoon to mix everything together until well combined.
Form the meatloaf: Transfer the mixture into the prepared loaf pan and press it down to evenly distribute.
Top with marinara sauce: Spoon the marinara sauce over the top of the meatloaf, spreading it evenly with a spoon.
Advertisement:Bake: Place the loaf pan in the preheated oven and bake for 45-55 minutes, or until the meatloaf is cooked through and the internal temperature reaches 160°F (71°C). If the top starts to brown too much, you can cover it with foil during the last 10 minutes of baking.
Let it rest: Once done, remove from the oven and let the meatloaf rest for about 10 minutes before slicing.
Serve: Slice and serve with your favorite sides like roasted vegetables or a fresh salad!
Enjoy your light and delicious zucchini meatloaf!
Advertisement:Advertisement:
Thanks for your SHARES!
GARLIC BUTTER STEAK AND POTATOES SKILLET
This is my first time eating it and it’s so good! I’ll definitely eat it again tomorrow!
Vegan Dump and Bake Meatless Meatball Casserole
Spaghetti-stuffed Garlic Bread
Long John Silver’s Batter Recipe: A Beloved Family Tradition
NFL Franchisees Express Concerns Over Taylor Swift, “She’s Ruining The NFL, and We’re Banning Her From Games”
If you have eagle eyes, find the mistake here!
Apple plant: from seed to plant, how to grow it at home
How do you make window drip cleaner when it’s raining outside?
