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Chocolate Cake Roll (Page 3 ) | March 7, 2025

3. Make the Chocolate Topping

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Heat the heavy cream until just simmering, then pour over the chocolate chips in a bowl. Let sit for 2 minutes, then whisk until smooth.

Pour the ganache over the cake roll, spreading evenly.

4. Serve

Chill the cake roll for at least 1 hour before slicing.
Garnish with powdered sugar, fresh berries, or chocolate shavings if desired.

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