Savory Tiramisu with pink shrimp: elegance on the table

Savory Tiramisu with pink shrimp: elegance on the table (Page 3 ) | March 5, 2025

Service
Serve your prawn tiramisu cold, possibly with a little chopped chives for decoration.
Tips and variations
Variant herbs
Replace the chives with dill or parsley for a different flavour.
Crispy texture
Add thinly sliced cucumber or radish pieces between the layers for textural contrast.
Individual presentation
Prepare this tiramisu in single-portion glasses for an elegant presentation at your receptions.