1. First preheat the oven to 190°C and grease the springform pan with a little butter.
2. Now mix the butter with the vanilla sugar, the sugar and a pinch of salt until you get a frothy mixture. Then gradually add the eggs. Add the flour, the baking powder and the vanilla pudding, mix well and gradually add the milk.
2. Wash, peel, core and cut the apples into pieces as you like. Place the apple pieces in the dough with a spatula. 3. Finally, place the apple pieces on the baking sheet and bake them for 40-50 minutes on the middle rack. Quick and delicious!
Advertisement:
Thanks for your SHARES!
Chimichurri Shrimp
A casserole that will make your tongue swallow! Sweet, tasty and nutritious
Hearty Chickpea and Veggie Casserole
“This is an old old recipe, My grandmother use to make this back in the late 40s early 50s”
Recipe: Smothered Pork Chop Scalloped Potato Casserole
They Walk Among…
Orange Cream Cake: A Delightful Citrus Treat
Stewardess Hears Crying from Lavatory, Finds Kid Who Wasn’t on Passenger List — Story of the Day
Weight Watchers Strawberry Cheesecake Jars
