This recipe provides a delicious and easy way to make Italian meatloaf. The combination of ground beef and Italian sausage, along with the flavorful blend of herbs and cheeses, creates a moist and satisfying meal.
Ingredients:
Ingredients – Meat and Vegetables:
Ingredient Quantity
Ground Beef 1 lb
Ground Mild Italian Sausage 1/2 lb
Small Onion, finely chopped 1
Bell Pepper, chopped 1/2 C
Olive Oil 1 tsp
Garlic, minced 1 clove
Ingredients – Seasoning and Binding:
Ingredient Quantity
Worcestershire Sauce 1 tsp
Oregano 1/2 tsp
Basil 1/2 tsp
Parsley 1/2 tsp
Egg, beaten 1
Italian Bread Crumbs 3/4 C
White Bread, crumbled 2 slices
Milk 1 T
Mozzarella Cheese, shredded 8 oz (reserve 3/4 C)
Parmesan Cheese 1/4 C
Marinara Sauce 1 C (plus 1/2-3/4 C)
Dry Basil (for topping) A sprinkle
Instructions:
Advertisement:
Thanks for your SHARES!
Broccoli Cheese Patties
This was a staple from Granny every year, and I always spaced on taking notes. Super pumped to find a close match!
You Will Eat at Least 3 Times a Day! Healthy Oatmeal Recipe! Eat and Lose Weight!
Homemade lemon marmalade: the quickest and easiest recipe
Caught in the Elevator: My Husband and Best Friend’s Secret Affair – How I Turned the Tables with Genius Revenge!
BUTTER PECAN POUND CAKE
Fried Peanut Butter & Jelly
Cool Ranch Doritos Crunch Wraps
I Came Home to My Daughter Sleeping in the Basement under Stairs—What She Told Me Made My Blood Freeze
