7. Serve: Arrange the turkey on a serving platter, garnished with some fresh herbs and lemon wedges for a festive presentation. Serve with sides of your choice, such as roasted potatoes or seasonal vegetables.
Advertisement:Extra tips: For an even more flavorful turkey, you can prepare it the day before by marinating it in the garlic butter mixture and letting it sit in the refrigerator overnight. This will allow the flavors to really infuse. Enjoy!
Advertisement:
Thanks for your SHARES!
MILLION DOLLAR BARS
Cannelloni Filling & Béchamel Sauce Recipe
The Most Fluffy and Buttery Biscuits Ever
Honey Butter Skillet Corn
BEST HOMEMADE PANCAKES RECIPE EASY AND DELICIOUS
How to clean the oven in 5 minutes: goodbye grease and dirt with the aluminum trick
BAKED CAJUN SHRIMP
Do this every evening to make your violets bloom abundantly: they will bloom immediately
I was HORRIFIED to see my MIL bathing my son in a sink, WHERE WE WASH THE DISHES
