
ingredients
2 packages of Maria cookies (or any cookie of your choice)
1 liter of milk (divided into two parts)
1 can of condensed milk (397 g)
3 tablespoons cornstarch
1 bar of baking chocolate (approximately 150 g)
1 cup whipping cream or liquid cream
1 teaspoon vanilla essence
Instructions:
1. Prepare the vanilla cream:
In a saucepan, mix 500 ml of milk with the condensed milk and vanilla essence.
Dilute the 3 tablespoons of cornstarch in a little cold milk to avoid lumps and add it to the previous mixture.
Advertisement:
Thanks for your SHARES!
The moment I took a bite of this recipe, I knew I had to get seconds
Vegan lentil meatballs
How To Make A Beautiful And Delicious Deviled Egg Bouquet
This dessert is called ‘Heaven on Earth,’ and it couldn’t be more true
Shiny, fragrant floors with 1 drop of this
Flavorful Cucumber and Pepper Salad: A Quick Recipe You’ll Love Making Again and Again!










